Cultivating Global Food Leaders for a Sustainable Future since 2004, founded by Slow Food  🌎 🐌 

**Cultivating Global Food Leaders for a Sustainable Future**


Food lies at the heart of today’s global challenges, encompassing climate change, biodiversity loss, inequality, and malnutrition. To meet these challenges, we need diverse and committed leaders who understand how food systems operate and how to change them effectively.

**At the University of Gastronomic Sciences (UNISG), we prepare those leaders.**


Nestled in a UNESCO World Heritage site in Pollenzo, Italy, UNISG was founded in 2004 by Slow Food and the region of Piedmont. Built from the restoration of a flood-damaged historic site, our nonprofit university redefines food as a tool for environmental, cultural, and social sustainability.

With students and alums from more than 100 countries, we are a living example of global collaboration and shared responsibility in action.

**Our Approach: Where Knowledge Meets Real-World Impact**

UNISG combines academic rigor with immersive, hands-on experiences to cultivate a new kind of food leader—one who can think globally, act locally, and connect across systems. Our students gain this through:

- **Interdisciplinary Degrees** in Food Cultures and Sciences, Circular Economy, Food Policy, and more
- **Study Trips** to farms, producers, and food communities worldwide
- **Research Projects** on climate resilience, food quality, and cultural diversity in collaboration with international networks and local partners

**Why Your Support Matters**

Too many aspiring leaders from low-income countries and underserved communities are excluded from opportunities like this—not because of a lack of talent but due to a lack of access. Your contribution changes that. 

Every donation enables:

- **Scholarships** that open doors for students who bring lived experience from the frontlines of food system challenges
- **Research** that fuels solutions for ethical supply chains, food sovereignty, and climate-resilient agriculture
- **Collaboration** with Indigenous and small-scale producers, preserving biodiversity and traditional knowledge

These students come with the vision and urgency the world needs. They leave with the tools and global network to act on behalf of their communities, ecosystems, and future generations.

**Looking Forward**


UNISG is scaling its impact. By 2030, we aim to equip a new generation of leaders with the tools to drive systemic change. Your support today helps us cultivate the leaders of tomorrow.

**Join Us**
Invest in a future where food systems nourish both people and the planet.Support a student. Advance a mission. Help write the next chapter: one rooted in resilience, equity, and abundance.


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